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The colour is an intense crimson with purple hints. A powerful nose marked by a strong personality with notes of scrubland and humus. In the mouth it is powerful but with a soft finish. Notes of ripe fruits, prunes and dried figs cover the taste buds after the first mouthful.

Technical sheet

Appellation

AOP Minervois

Vintage

2011

Varieties

60 % Syrah, 40 % Grenache

Production

25 HL / Ha

Alcohol

14.5% alc./vol

Terroir

Clay & Limestone

Vinification

Manual harvest with strict selection. Traditional vinification with light pumping over in the early stage of the maceration and one month fermentation. Temperatures of fermentation are maintained around 27°C.

Ageing

Ageing for one year in vats on fine lees.

Recognition and awards

Press

Geographical location

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