L’Or Bohème
A pale yellow colour, bright and clear. On the nose, very elegant aromas of hawthorn, green apple, peach and lemon. The palate is both fruity, with citrus notes (lemon, grapefruit), and refreshing, reminiscent of chalk and flint. The finish is very balanced, with notes of salted hazelnuts and very fine tannins.
Technical sheet
Appellation
IGP Haute Vallée de l'Orb
Vintage
2024
Varieties
100% Chardonnay
Alcohol
12.5% alc./vol
Terroir
Sandy slopes – chalky soil located at an altitude of 500 metres.
Vinification
Destemming, short skin maceration for two hours followed by pressing. Static settling for 24 hours to retain fine lees. Temperature-controlled fermentation at 16-18°C for 15 days. Racking 10 days after the end of alcoholic fermentation to remove coarse lees. Ageing on fine lees without sulphites for the portion not transferred to casks at 8°C. Partial malolactic fermentation in a few barrels.
Ageing
Concrete tank: 50% of the volume.
Barrels of 1 and 2 wines: 50% of the volume.
Duration: 12 months
Geographical location
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