Ams Tram Gram Altitude
A light yellow colour, bright and slightly golden. On the nose, aromas of white fruits such as apricot and peach. These mingle with notes of white flowers and aniseed, creating a wonderful sensation of freshness. On the palate, the cuvée is floral and minty, with notes of mango and pineapple followed by hints of flint, bringing a touch of minerality to the finish. A beautiful attack, a straightforward wine with a long amplitude on the palate and a smooth finish.
Technical sheet
Appellation
IGP Pays d'Oc
Vintage
2024
Varieties
Chardonnay
Alcohol
13.5 % alc./vol
Terroir
Volcanic and clay-limestone.
Vinification
The grapes are harvested twice during the night. The first harvest, known as the early harvest, takes place in early August to obtain a juice full of freshness. Two to three weeks later, we harvest the rest of the grapes, which are more concentrated and have varietal aromas, i.e. typical of the grape variety. Total destemming followed by 4 hours of maceration at 5°C before pressing. Static settling for 24 hours before adding yeast to the must. Alcoholic fermentation is carried out at 15°C. No malolactic fermentation. The two profiles are then blended to create a perfectly balanced cuvée.
Ageing
Stainless steel vats: 100% of the volume on fine lees.
Duration: 3 months.
Geographical location
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